.Every simple stir-fry needs a hero element to make it shine. In this rapid dish, itu00e2 $ s a crispy coconut and also garlic covering youu00e2 $ ll wish to eat due to the spoonful. Straining the oil from the toasted, crunchy mix performs dual obligation: It always keeps the topping coming from going soggy as it cools down, and it permits you to reuse the oilu00e2 $" currently instilled along with the tastes of coconut as well as garlicu00e2 $" to prepare your beans as well as shrimp. Win, win.Avoid the very finely ragged coconut youu00e2 $ d usage to make macaroons listed here you prefer all the crunch as well as appearance you may acquire! Instead seek out the bigger, thicker flakes that crisp up magnificently along with thinly cut garlic.